jinnah super, F-7, islamabad, pakistan
tel: 051) 8487576
what was consumed: appetizer platter (for sharing), greek salad, chicken tarragon, pepper steak (with a side of tarragon cream sauce), molten chocolate cake
if you're looking for a fine dining option (that is, i think they're going for fine dining, or as fine as dining in isloo can get?), definitely check out meraki. we sort of stumbled upon it and ended up enjoying their wares during their soft opening and then again after their official opening. located in the same building as meat one (the entrance(s) are "behind" meat one. once you go, you'll see what i mean), this restaurant is, imo, a nice addition to the isloo eating scene.
per facebook recommendations, i ordered the chicken tarragon. three grilled chicken breasts smothered in a creamy, and slightly spicy, tarragon and cream sauce. the dish comes with a side of your choice (french fries for me, obvi). meraki also took to hear facebook followers' recommendations and increased the portions (3 chicken breasts, especially when it comes with a side, is a pretty substantial amount of food. just the way i like it!).
and if you're looking for a decadent dessert, be sure to order the molten chocolate cake. once you slice into it, it starts oozing delicious chocolate. different from "chocolate" desserts i've had elsewhere, this one really is chocolatey. YUM.
meraki also has a special "black" menu, for all you fancy folk. you can get some premium stuff (e.g. filet mignon flown in from the US) and those who opted for this part of the menu, at least the steak, said it was up to par and that they would order it again (the best of all food compliments!).