1770 Euclid St NW, Washington, DC 20009
tel: 202) 588-0525
what was consumed: brussel sprouts, a rice noodle dish with sausage, salmon (large plate), and a delicious desert (i think the song saa, probably our favorite and most unique thing we had)
BJL and i head to brothers and sisters for a belated celebratory dinner. i'm glad we made reservations, as so many people have been looking to the line hotel's restaurants for delicious bites (they've been getting lots of good reviews).
i've been to erik bruner-yang's other places (going back as far as his pho hot dogs that he served at u street music hall back in the day, before toki underground!), so i was excited to see what he had up his sleeve. we also happened to go on chinese new year, so a dragon dance team went through the restaurant, in celebration. that was definitely a nice final touch to our meal (though def out of the ordinary).
as for the food, i'd have to say that our dishes were pretty solid, but (honestly) nothing really surprising or out of the ordinary. i love the fusion-y aspect of the dishes, and it's fun to see some of the inventive ways chefs are putting dishes together. our dessert, in particular, was definitely noteworthy. not sure of its origins, but we definitely enjoyed that the most. the well prepared cake dotted with fruit that wasn't too sweet and topped off with a light cream. YUM.
i'm curious about the other spots at the line hotel. i'll have to check those out ... soon!
online: https://www.thelinehotel.com/dc/venues/
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