multiple locations
what was consumed: fried chicken! regular, and both kinds of garlic. and the spicy chicken with squid specialty.
yay 치맥! fried chicken and beer has been a classic and worthy combination for some time. and while it seems like it's popularity is a recent trend, i will beg to differ as it is something i've been consuming in mass quantities (though less the beer these days) for quite some time.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhvyqWC7LSrRos_0P7hjQ6273646ECgFKqhwRa5So3RNFJZ_QaYYklN-15qAz0rP8u9wpgKIPxlpWVrOmropQRJBs8S0lUMa4TPJj4CvaKzpqJfttn_OvJXBQxfxMt7Mf2TvhI2un3qfBA2/s1600/20140801_%EC%98%A4%EB%B9%A0%EB%8B%AD+3.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9q1SiXd4NQwPqfqQGu0TKUj5KwYC3pM9xafPEw0eMA4oIIn1PMj-JMnUeRsj9_Lv1rxBrDoB4cejv3nxkLSWgucLfWSNG06bJ0zmyw2Om-F-Syy21i6jSr58OLztw4hIFRwfjLz9QIn_z/s1600/20140801_%EC%98%A4%EB%B9%A0%EB%8B%AD+2.jpg)
oh-bbah-dahlk offers a variety of options - regular, garlic, sweet garlic ... so crispy and delicious. so when you go, be sure to try them all. and with mugs of beer - the real chi-mek way. and invite me!
online: http://oppadak.co.kr/
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